Experienced Slaughterer

Bigmeats has positions available for an experienced slaughterer, with experience in beef and pork preferred but 1 essential. Must be able to do a minimum 2/4 of the following. Working Monday to Friday commencing work at 6am. Wage will vary on skill and qualifications.

  • Bleeding
  • Hide removal using air knife
  • Operate Carcass splitting saw
  • Evisceration

Primary Role

The primary role of slaughterer will be to perform skilled slaughtering jobs on Beef and pork productions to a safe and hygienic standard. Ensuring product is of highest quality and does not jeopardise food safety. Wage will vary on skill and qualifications.

About You

  • High work ethic
  • Pass a drug screen
  • Q-fever vaccinated or willing to get vaccinated prior to induction
  • Must be fit and able to complete minimum 8-hour shift for 5 days a week

Job Application

Our Story

BigMeats is a 100% family owned and operated abattoir in Biggendon, Queensland.  We provide top quality meat to butcher shops around Queensland.


Business Hours

Monday 7:00 AM - 3:00 PM
Tuesday 7:00 AM - 3:00 PM
Wednesday 7:00 AM - 3:00 PM
Thursday 7:00 AM - 3:00 PM
Friday 7:00 AM - 3:00 PM
Saturday Closed
Sunday Closed

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